Miam Miam

A few weeks ago, Akiko finally introduced her beau to me. As I had to work on a Saturday, it was up to me to pick a place to eat. Initially I thought we should go to Percolate but my colleagues said that Percolate tends to get really crowded on the weekends. So I dutifully got my Chope app out and found out that Miam Miam is now open in Tampines One! Having read so many reviews of the food from Miam Miam, it was now my turn to try and so a reservation for 3 people was made.

Now miam miam is one of those places that serves Japanese-French fusion inspired cuisine. Their menu had japanese curry, but they have it as a soufle. They also had matcha soufle which I was quite tickled by. As it was our first visit, I followed the instructions on the menu very carefully and their very first step was to order dessert first! yum! My favorite course. A chocolate soufle and matcha soufle was ordered. I also ordered the squid ink rice and Akiko’s beau ordered the japanese curry soufle. Akiko went healthy and had a salad. We also ordered a mushroom soup which came with a runny egg which we are supposed to mix with the mushroom soup. It came out tasting much better than we expected. And as it happened to be during the lunar new year holidays, we also ordered the new year salad which came with edemame.

Overall, the food was rather good. But the waiters did not seem to understand the concept of clearing food before serving the next course.

Details:

Tampines One. Basement.

Monday 11:30AM–10PM
Tuesday 11:30AM–10PM
Wednesday 11:30AM–10PM
Thursday 11:30AM–10PM
Friday 11:30AM–10PM
Saturday 11:30AM–10PM
Sunday 11:30AM–10PM
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Prego

Having heard all the rave reviews about Prego, I made a date with the girls to go there for dinner on the last day of Jan. Sort of a mini-celebration for having survived the first month of 2017. Unexpectedly, I made an earlier reservation as a last chance to see TheCube and his wife before babyboyCube arrives.

Our first visit, in my opinion, was a bit of a disappointment. I had ordered the squid pasta and it arrived rather dry-ish and wasn’t very good. TheCube had ordered the carbonera which appeared to taste much better. The only saving grace of the evening was the desserts.

On my second visit with the girls however, it was a much better improvement. I’m not sure if it was due to the bottle of wine we ordered. But the food tasted much better this time round.

After ordering, water duly arrived, along with the bread, in a cute little breadbox. I liked the neat compact presentation of the bread even though there clearly wasn’t enough bread for 6 hungry girls.

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Good thing we ordered plenty of appetizers. First up was the insulata di cypress ($24) which I had learnt how to put together in my Italian cooking glass in Bologna. The cheese was marvellous and the tomatoes were sweet. Then we had thyme infused scallops ($28) which we had ordered because it sounded so fancy. And we also ordered some calamari as the ‘safe’ dish because you really can’t go wrong with calamari..($26).

Next up were the mains. The first was the spaghetti pescado range. The sauce wasn’t too heavy this time. ($36)20170131_183844-01And the next was the agnolotti di vitello all suggest d’ arresto. I was surprised I liked it since I’m usually not a ravioli fan. ($36).

20170131_183846-01The capelli  aragaosta known at the table as the angel hair pasta was a fan favorite. ($38)

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20170131_183859-01The strozzapreti or braised oxtail ragu was a tad heavy but still wildly delicious ($34). And then we had pizzas. I mean, can you honestly go Italian without some pizza?
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20170131_185711-01This was my favorite and i think it’s the funghi misting ($34).

After that, dessert time!

I didn’t really think that the chocolate tart was very good (even after having tried it twice on two different occasions). The tiramisu was very good, as was the caramelised peach dessert. Overall, the pizza and pastas were quite good. The setting and service was only average. In my opinion, the hype is over-rated though.

Here are the details:

Located in: Raffles City
Address: 2 Stamford Rd, Raffles City, Singapore 178882
Hours:

Monday 6–11AM, 11:30AM–2:30PM, 5–10:30PM
Tuesday 6–11AM, 11:30AM–2:30PM, 5–10:30PM
Wednesday 6–11AM, 11:30AM–2:30PM, 5–10:30PM
Thursday 6–11AM, 11:30AM–2:30PM, 5–10:30PM
Friday 6–11AM, 11:30AM–2:30PM, 5–10:30PM
Saturday 6–11AM, 11:30AM–2:30PM, 5–10:30PM
Sunday 6–11AM, 12–3PM, 5–10:30PM

 

Birthday love

It was my birthday last week and a few colleagues of mine thought a treat would be in order. As it was also French Restaurant week, we thought we should give Lewin Terrace a try. Its a French-Japanese fusion restaurant located near the Registry of Marriages, right behind the Philatelic Museum in Fort Canning. There’s a bit of stair climbing involved but its nestled in such a nice peaceful area, you forget you are right in the middle of downtown Singapore.

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Not handicapped friendly. But sooooo pretty….

So the location was peaceful, and its located in one of those pre-war Black and White houses from our colonial past. Which, by the way, were designed for our stiffling humidity in mind. I was very excited. But when I saw the prices of their not-restaurant week prices online, I nearly fainted because, frankly, I’m not sure I deserve to be that pampered.

But hey! Its French Restaurant week! So we indulged. SportsGal and I both chose the sirlion beef set meal with the wine pairing. Totally worth paying the extra $ for as the wines were delicious. PastryGal had to drive and chose the sushi set. Each part of the meal came out exquisitely plated and it was all so delicious. And the waiters explained each dish patiently. The head waiter (French) was very attentive and sweet. I dearly wanted to flirt with him but alas! Married. But the accent though. *swoon* He was also very obliging and took photos for us. In fact, they even printed out one of the photos as a souvenir for us to keep because it was my birthday! Now, handsome waitstaff aside, I thought the service was impeccable and I actually did something I rarely do in Singapore. I gave a tip! I know! But its one of those places where if you don’t give a tip, you genuinely feel terrible because everyone was so nice to you and it was such a delicious meal.

Anyway, the Lewin Terrace is definitely one of those places worth trying out. But unless if you are one of those people who can afford to rent or own a place in Bukit Timah, place it on your “special occassions” list. The food was delicious, and the atmosphere was excellent. Maybe when the husband visits in December, we’ll go there as a special treat!